豆瓣图书标签: cooking
-
Roast Chicken And Other Stories
Simon Hopkinson / Hyperion / 2007-09-04 / USD 24.95(少于10人评价)"Good cooking depends on two things: common sense and good taste." In Englan...
-
French Cooking in Ten Minutes : Adapting to the Rhythm of Modern Life
Edouard de Pomiane / Mary Hyman / North Point Press / 1994-10-31 / USD 12.00(目前无人评价)A beautiful reprint of Edouard de Pomiane's classic collection of recipes for ...
-
The Greens Cookbook
Madison, Deborah/ Brown, Edward Espe / Bantam Dell Pub Group / 2001-4 / 253.00元(目前无人评价)The Greens Cookbook is that rarity, a book that truly represents a revolution...
-
The Professional Chef
The Culinary Institute of America (CIA) / Wiley / 2011-9-13 / USD 75.00(15人评价)"The bible for all chefs."—Paul Bocuse Named one of the five favorite culinar...
-
The Noma Guide to Fermentation: : Including koji, kombuchas, shoyus, misos, vinegars, garums, lacto-ferments, and black fruits and
Artisan / 2018-10-16(少于10人评价)At Noma—four times named the world’s best restaurant—every dish includes some ...
-
Salt, Fat, Acid, Heat : Mastering the Elements of Good Cooking
Samin Nosrat、Wendy MacNaughton / Simon & Schuster / 2017-4-25 / USD 35.00(38人评价)New York Times Bestseller A visionary new master class in cooking that distill...
-
Two Greedy Italians : Carluccio and Contaldo's Return to Italy. Antonio Carluccio and Gennaro Contaldo
Antonio Carluccio / Quadrille Publishing / 2011-4-1 / USD 27.00(少于10人评价)Over 30 years ago Antonio Carluccio and Gennaro Contaldo separately left their...
-
How to Eat : The Pleasures and Principles of Good Food
Nigella Lawson / Wiley / 2007-6-5 / USD 19.95(少于10人评价)"A chatty, sometimes cheeky,celebration of home-cooked meals." — USA Today ...
-
The Skinnytaste Cookbook : Light on Calories, Big on Flavor
Gina Homolka / Clarkson Potter / 2014-9-30 / USD 30.00(少于10人评价) -
Chez Panisse Vegetables
Alice L. Waters / HarperCollins / 1996-5 / USD 36.99(少于10人评价)For twenty-five years, Alice Waters and her friends at Chez Panisse in Berkele...
-
The Kitchen Diaries : A Year in the Kitchen with Nigel Slater
Slater, Nigel / Fourth Estate UK / 2005-9 / 339.00元(少于10人评价)奈杰尔·斯莱特的菜谱《厨房日记》令人耳目一新。他的行文颇能引起读者的共鸣，使人产生大嚼草莓乳酪馅饼的感觉。
-
